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Articles tagged with: Portobello

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[31 May 2017 | No Comment | ]
Five New Restaurants Coming to Disney Springs

Disney Springs will be home to five new restaurants between now and 2018.
This fall Portobello will reopen as an as-yet-unnamed Italian restaurant from Top Chef Master Chef Tony Mantauno. The eatery will feature a menu inspired by Chef Tony’s travels.
The Edison is slated to open later this year with an “Industrial Gothic” restaurant and bar. The restaurant is a collaboration of Patina Restaurant Group and Kinetescape’s Andrew Meieran.
Later this year, Wine Bar George from Master Sommelier George Miliotes is slated to open with a wine list featuring more than 100 …

Disney Parks »

[26 Apr 2016 | No Comment | ]
Dining at Disneyland or Walt Disney World Resort for Mother’s Day

Mother’s Day is just around the corner and you can treat mom to a special meal at the Walt Disney World Resort or the Disneyland Resort.
At Portobello in Disney Springs at the Walt Disney World Resort, guests can enjoy a three-course, prix-fixe menu for Mother’s Day. The menu features a spring salad with field greens and vanilla vinaigrette, grilled salmon with fettucine in a citrus reduction, and key lime cannoli with blackberry sauce.
Wolfgang Puck Grand Café, also at Disney Springs, is also offering a three-course meal. The menu includes a …

Disney Parks, Headline »

[23 Sep 2013 | Comments Off on Downtown Disney Foodtopia Coming This October | ]
Downtown Disney Foodtopia Coming This October

Next month, Downtown Disney is the place to be for food lovers. From October 1-31, guests can enjoy the Downtown Disney Foodtopia where eight restaurants will be featuring 3-course dinners at bargain prices.
Seven Downtown Disney restaurants will be offering a 3-course dinner for $30, while Fulton's Crab House is featuring a $60 dinner option. The seven restaurants are Bongos Cuban Café, House of Blues, Paradiso 37, Planet Hollywood, Portobello, Splitsville Luxury Lanes, and Wolfgang Puck Café.
The Foodtopia meals feature three full courses and a non-alcoholic beverage. At Paradiso 37 diners …

Disney Parks »

[8 Sep 2011 | No Comment | ]
Downtown Disney Restaurants Organize Cooking Demos for Epcot’s International Food & Wine Festival

In preparation for the Epcot International Food & Wine Festival, which takes place from September 30 to November 13, several Downtown Disney restaurants are planning special dinners and cooking demonstrations to coincide with the annual event.
Fulton’s Crab House will be running a cooking demonstration on October 1 at 1 p.m., teaching guests how to cook pan-seared wild Alaska king salmon. Their signature dinner will be held November 2 at 7 p.m. and cost $150 per person. Meanwhile, Portobello will hold their own cooking demonstrations on October 7 at 1 p.m. …