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Articles tagged with: Steakhouse 55

Disney Hotels »

[3 Apr 2017 | No Comment | ]
Easter Specials Announced for Hotels at Disneyland Resort

With less than two weeks until Easter, Disney has announced several special activities for guests staying at the three Disneyland on-property hotels.
Steakhouse 55 at the Disneyland Hotel is offering an Easter Classic Tea. The tea will feature cherry blossom green tea, fresh scones, mini cakes, and tea sandwiches.
Kids can enjoy bunny-shaped ham and cheese sandwiches. This tea is available on weekend through April 14-16.
An Easter Buffet is planned at Storyteller’s Café at Disney’s Grand Californian Hotel & Spa on April 16. And, at Disney’s PCH Grill at Disney’s Paradise Pier …

Disney Parks »

[6 Jan 2016 | No Comment | ]
Afternoon Tea Party Coming to Disneyland’s Steakhouse 55

Steakhouse 55, the popular restaurant at the Disneyland Hotel, has announced it will be hosting mid-day tea starting January 22.
The afternoon tea will take place each day from 12-3 p.m. and will include teas, sweet, sandwiches, and a chance for guests to experience a traditional afternoon tea.
Guests can select from three tea parties: Classic Tea Party with traditional scones, tea sandwiches, desserts, and teas; Premium Tea Party with sparkling wine, Mickey-shaped scones, salad, tea sandwiches, desserts, teas, and a “farewell truffule”; or the Kids’ Tea Party which features scones, tea …

Other »

[24 Jan 2015 | No Comment | ]
Disneyland Restaurants Participating in Orange County Restaurant Week

If you have a favorite restaurant from Disneyland, listen up!
Five Disneyland restaurants are participating in the Orange County Restaurant Week which takes place March 1-7.
The participating Disneyland restaurants are: Steakhouse 55, Naples Ristorante, Tortilla Jo’s, Catal, and Ralph Brennan’s Jazz Kitchen. More than 100 Orange County restaurants are participating in the week-long event.
All of the restaurants participating will be offering diners prix fixe menus at a discounted price. Steakhouse 55 is offering a three-course menu for $50 and it includes a starter course (hearts of romaine, chilled tiger prawns, or …

Disney Parks, Other »

[26 Mar 2011 | 2 Comments | ]
Disneyland Restaurants and Pastry Chef Win Top Honors

For the last 36 years, the Southern California Restaurant Writers, Inc. have been selecting winners from south Santa Barbara to the border of Mexico for their annual awards, and Disneyland resort restaurants received top honors in 5 categories at their banquet held Sunday. Additionally, Executive Pastry Chef Jean-Marc Viallet (Disneyland Resort) received the supreme honor of being awarded Pastry Chef of the Year!
Other Disney restaurants that received awards included:
Napa Rose ( Disney’s Grand Californian Hotel) and Steakhouse 55, located in the Disneyland Hotel, were both awarded the Golden Bacchus Wine …