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Epcot Hosts United Way Chef’s Gala to Benefit Heart of Florida

3 April 2011 No Comment

On Saturday, May 21 Epcot will once again host the United Way’s Chef’s Gala to benefit Heart of Florida. Heart of Florida supports many health and human service programs that offer a range of services to those in need, including providing food, shelter and other necessities to Central Floridians.

Ticket prices are $225 each person, or $400 per couple. Corporate ticket packages are also available at a cost of $2,000 for 10 tickets, and complimentary parking is included for the event.

Participating restaurants include:  Artist Point, Kouzzina by Cat Cora, La Luce by Donna Scala, Raglan Road Irish Pub and Restaurant, Sanaa, Todd English’s bluezoo, Tony’s Town Square Restaurant, Tusker House Restaurant, The Wave…of American Flavors, Disney’s Contemporary Resort Bakery, Epcot Bakery, Joffrey’s Coffee and Tea Company.

The event will begin at 6:45 p.m., and will feature a silent auction as well as a sparkling wine reception. From 7:30-10 p.m., attendees can enjoy a grand tasting featuring the gourmet creations of 20 Central Florida top chefs and restaurants. The tasting will also include delicious desserts, specialty coffees and drinks, as well as fine wines. Sommeliers will also be on hand to discuss wine pairings and provide pertinent information about each wine to those in attendance. For more information, visit ChefsGala.org, or call 407-429-2129.


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